Favourite Tipples!
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Château Saint Jean Lez Durance Vannades Organic Rouge AOP Pierrevert Provence £14.99
Deep violet with grenadine highlights this has an expressive nose with herbal notes, black pepper, leather and a hint of smokiness. The mouth fills with stewed fruits, spice and tobacco ...
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Domaine Daurion Flore Rosé 2017 £9.99
The Dry Rosé Daurion cuvee has a pale pink colour with salmon glints. This beautiful wine offers delicate red fruits and citrus aromas. In the mouth, there is a perfect ...
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Molmenti & Celot Prosecco Extra Dry £13.99
The Glera grapes are chosen for their consistency and flavour ensuring quality from year to year. Traditionally made using the Martinotti Charmat method, where a secondary fermentation happens before bottling, ...
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Narrow Valley Sauvignon Blanc 2016 £9.99
This is a fantastic Sauvignon Blanc made in the central valley in Chile. It is an elegant example of this versatile grape variety. It shows a pale yellow colour with ...
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Old Butcher's Monthly Wine Club
Sign up for a regular delivery of good wines to your door
We select a case of 12 wines for delivery to you once a month, every two months or every three months. Each case chosen will include a minimum discount of 10% on our total list price! All you need to do is choose whether you would like a red, white or mixed case and how often.
Sign Up HereA taste of what we’re about
With many years of experience in the Wine Trade we are passionate about finding great wines of good value across the full range of prices for our customers.
We are constantly reviewing our stock and keeping our eyes open for exciting new additions to our range of around 500 wines, spirits and liqueurs. These are wines you won’t find piled high in your local supermarket, but individual wines from interesting and independent producers.
Read the Full StoryCellar Talk
TURKEY DISHES Roast Turkey An almost exclusively seasonal question is what to drink with roast turkey - Christmas day not being too far off! Turkey is a fairly light-flavoured meat although slightly more intense Read more...
GOOSE DISHES Roast Goose Even if you prick the skin of your goose to let the fat run out as it roasts, goose is still the richest and fattiest of all meat. As an Read more...
Testimonials
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Simply fabulous! Lovely friendly welcoming staff, excellent selection of wine and a great concept doing the pop up wine bar. A thoroughly ...
Rachel C, SL6 -
Amazing venue for a party. We’ve just had my husband’s 40th there, Angela and Paul are fantastic and made it such a fab night....
Samantha K, Cookham